August 16, 2015 at 4:42 pm
How Properly Sliced Steak Makes Cheap Cuts More Tender
America’s Test Kitchen uses science to test and explain why slicing meat against the grain can make a huge difference in tenderness.
America’s Test Kitchen uses science to test and explain why slicing meat against the grain can make a huge difference in tenderness.
You may have never seen or heard of it, but hair ice – a type of ice that has the shape of fine, silky hairs and resembles white candy floss – is remarkable.
Magenta is not found in the visible spectrum of light yet we still ‘perceive’ it. Here’s why
It goes farther than you think!
The crew at Minute Physics explain the three key factors that help a bicycle stay upright.
Ben Krasnow of Applied Science makes a stop motion animation of a phonograph needle in an LP groove using an electron microscope.
In this informative video, Seth Bling discusses neural evolution and explains how a machine learning Mario teaches us about evolution.
James Harrison is ‘the man with the golden arm’. His blood contains antibodies that can fight the deadly Rhesus disease, so he has donated over 1,100 times and saved more than 2 million lives.
Google’s Project Soli is developing a new interaction sensor using radar technology. The sensor can track sub-millimeter motions at high speed and accuracy. It fits onto a chip, can be produced at scale and built into small devices and everyday objects. The team adds: “Our hands are fast and precise instruments, but so far,…
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