Jun 22, 2016

Guy Makes Fried Chicken With a Recipe From 1736

 

James Townsend makes a fried chicken recipe from Nathan Bailey’s 1736 cookbook, “Dictionarium Domesticum“, and discovers that people from the 18th Century were well aware of fried chicken’s deliciousness.

You can even see the actual recipe from the 18th Century cookbook below!

 

Guy Makes Fried Chicken Using a Recipe from 1736 (2)

 

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