Amaury Guichon is a chef who is well-known for his mindblowing chocolate creations…

Like this chocolate version of the Statue of Liberty.

 

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A post shared by Amaury Guichon (@amauryguichon)

And here’s another wonderful creation of his…a snail about to take a bite out of a red-topped mushroom…and yes, it’s completely made out of chocolate!

And this thing is pretty darn big, too!

 

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A post shared by Amaury Guichon (@amauryguichon)

Check out the video below to see how Guichon made this masterpiece.

His work is totally amazing!