The Espresso Trap: Why a Barista’s Raw, No-Nonsense Response to a Toxic Coffee Complaint Left a Cafe Line Completely Stunned
Some customers really do test your patience.
Some customers really do test your patience.
Most people would just ask questions.
They’re both to blame.
What he said probably didn’t help.
She handled it perfectly.
People like her are impossible!
Knowing the manager made it better.
She shouldn’t feel bad
That woman would’ve upset most people.
She should be polite.
Page 3 of 9